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big buddha cheese seeds

Big buddha cheese seeds

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  • Big Buddha Cheese Feminised Seeds

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Description

Big Buddha Cheese is the UK’s #1 strain, famous worldwide and winner of countless awards.

We originally crossed a clone only with our pure Afghani male from our library. Two years of selective back-crossing allowed us to isolate specific traits we loved. The Big Buddha Cheese in feminised seed form retains its mother’s old-skool taste and, with the help of the original Afghani, has a higher overall yield than the original mother. Years later the extensive genetic research Big Buddha had been carrying out achieved a significant breakthrough as finally he had created his life’s’ work masterpiece. PURE Big Buddha Cheese!

The Big Buddha Cheese seed available today is the purest Cheese seed in the universe. It is the only seed that carries the same genetics as used in the original 1st generation Big Buddha Cheese seeds that contain the genetic growth traits of the Afghani but has that OG Skunk smell and taste of pure Cheese!

Big Buddha Cheese ™ . The original ‘Cheese seed’ created by Big Buddha 2002.

Characteristics

Breeder/Brand Big Buddha Seeds
Product Type Seeds THC
Genetics Big Buddha Cheese x Big Buddha Cheese Reversed
Variety Indica
Flowering Type Photoperiod
Sex Feminised
Yield Indoors: 100 gr/plant+; Outdoors: 500 gr/plant+
Grows Greenhouse, Indoors
Flowering Time 7-9 Weeks
Harvest Month End Of October
Taste / Flavour Cheese, Pungent
Effect Long-lasting, Strong, Uplifting
Awards 1st Prize Best Indica – 2006 HT Cannabis Cup; 2nd Prize Indica Cup – 2011 Treating Yourself Expo

About Big Buddha Seeds

When Noel Gallagher, Jamiroquai, Sean Paul and Howard Marks are listed as endorsers, you know you won’t go far wrong with Big Buddha’s feminised seeds.

Big Buddha has some of the best-selling cannabis seeds in the UK and is best known for its famous Cheese hybrids. Perhaps its most famous strain is Big Buddha Cheese which was created from the best bits of the original, old-school Cheese. Big Buddha Cheese has a sublime and distinctive taste and gives a no-ceiling, uplifting and motivational high.

You can buy Big Buddha Seeds, including their famous Cheese, from Seedsman today.

Big Buddha Cheese Feminised Seeds from Big Buddha Seeds for sale at Seedsman Shop Online. Get Free seeds with every order. Offering the best seeds since 20

Big Buddha Cheese

The only original Cheese from the 80s, straight from the United Kingdom with its unique and characteristically old school flavor. This plant has an extremely pungent, cured-cheese odor.

By buying this product you can collect up to 3 loyalty points. Your cart will total 3 loyaltypointsrsi that can be converted into a voucher of € 0.60 .

A UK Cheese Original was used to create this strain, crossed with an Afghana. This strain is known for its extremely fast flowering period, short internodes and how easy it is to grow. This strain won first prize at the High Times Cannabis Cup Indica category in 2006. \n

How to Grow Big Buddha Cheese \n

Growing Big Buddha Cheese indoors \n

Indoors this strain does extremely well. With about 12 plants per square meter and just 2 weeks of growth, you’ll be able to make the most out of your space. This plant has quite a strong structure, capable of easily dealing with the weight of its flowers. Keep in mind that this is quite a pungent plant, so you’ll definitely need an odor-filter of some sort. After just 2 flowering months , you’ll be able to harvest up to 450g per square meter. \n

Growing Big Buddha Cheese\u00a0outdoors \n

When grown outdoors , this plant will grow much taller as they’ll get much more light from the sun. If you want them to gro w even bigger, you’ll need to plant them right at the start of the season (March here in Spain), as it flowers quite early. It does best in warmer climates, although it doesn’t fair too badly in humid areas, as long as you take preventive measures to keep fungi infestations at bay. It should be ready towards the end of October , producing up to 500g per plant with the proper care. \n

Big Buddha Cheese Strain Information \n

This hybrid’s flavor really is something special \u2013 we’d go as far as to say that it’s the best part of the plant. It has a thick, cheese flavor thanks to its Cheese UK Original ancestry. After a while you’ll notice that it doesn’t actually have much of an indica effect \u2013 it induces a stimulating \u00a0and active state that can last for hours. \n

  • Sativa\/Indica : 5\/95% \n
  • Flowering : 7-9 weeks indoors, end of October outdoors. \n
  • Height : 0.8-1.1m indoors, 1.5-2m outdoors. \n

ATTENTION: These seeds are delivered within 72h. “,”description_short”:”

Bank Big Buddha Seeds
Seed type Feminized
Available individually No
Recommended growing environment Indoors
Cannabinoid profile THC-dominant
Genotype Indica
Physical effect Medium
Psychoactive effect Stimulating
Indoor Flowering Time 7-8 weeks
Outdoor Harvest Time October
Flavor Sweet
Flavor 2 Incense
Climate Mild

Big Buddha Cheese by Big Bhudda Seeds is finally available right here at growbarato.net. This strain is extremely important in the world of cannabis, as it’s known world-wide due to its characteristic cheese flavor, alongside sweet and earthy nuances. This plant has won over many, many smokers around the world and it’ even considered one of the favorites in England. This seed bank is the only one that still has the original strain, as well as the many hybrids that they’ve made. Try the authentic Cheese experience and be surprised by this legendary hybrid that’s still at the forefront of cannabis culture.

A UK Cheese Original was used to create this strain, crossed with an Afghana. This strain is known for its extremely fast flowering period, short internodes and how easy it is to grow. This strain won first prize at the High Times Cannabis Cup Indica category in 2006.

How to Grow Big Buddha Cheese

Growing Big Buddha Cheese indoors

Indoors this strain does extremely well. With about 12 plants per square meter and just 2 weeks of growth, you’ll be able to make the most out of your space. This plant has quite a strong structure, capable of easily dealing with the weight of its flowers. Keep in mind that this is quite a pungent plant, so you’ll definitely need an odor-filter of some sort. After just 2 flowering months , you’ll be able to harvest up to 450g per square meter.

Growing Big Buddha Cheese outdoors

When grown outdoors, this plant will grow much taller as they’ll get much more light from the sun. If you want them to gro w even bigger, you’ll need to plant them right at the start of the season (March here in Spain), as it flowers quite early. It does best in warmer climates, although it doesn’t fair too badly in humid areas, as long as you take preventive measures to keep fungi infestations at bay. It should be ready towards the end of October, producing up to 500g per plant with the proper care.

Big Buddha Cheese Strain Information

This hybrid’s flavor really is something special – we’d go as far as to say that it’s the best part of the plant. It has a thick, cheese flavor thanks to its Cheese UK Original ancestry. After a while you’ll notice that it doesn’t actually have much of an indica effect – it induces a stimulating and active state that can last for hours.

  • Sativa/Indica: 5/95%
  • Flowering: 7-9 weeks indoors, end of October outdoors.
  • Height: 0.8-1.1m indoors, 1.5-2m outdoors.

ATTENTION: These seeds are delivered within 72h.

Big Buddha Cheese is a feminized, world-famous strain that's known for its intense, cured-cheese flavor, pungent odor and stimulating effect.